Tag: vegan

4th Annual Soup Swap

.Reading time 2 minutes.

The fall has been a whirlwind, so much so that I almost let it slip by without hosting my annual soup swap! But, alas, I got my act together on December 2, when 9 fabulous friends gathered with plant-based soup in tow to do some swapping. It was my biggest gathering to date (although last […]

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Chick Pea & Cauliflower Masala

.Reading time 4 minutes.

Happy November!!! I’ve been ramping up my work-out game in preparation for ski season, so have been in a healthy mindset lately and have been better at meal prepping on the weekends. This past weekend was extremely busy – last week was nuts at work, we went on a big hike, had a Halloween party […]

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Butternut Squash Curry

.Reading time 1 minute.

It’s the second week of the #forward21 challenge and I’m feeling good, eating tons of veggies and sticking to my goals. Last night, Meatless Monday, I whipped up a Butternut Squash Curry that was delightful and super easy. Hope you enjoy! Ingredients 1/2 roasted butternut squash, skinned and chopped (I didn’t use any oil, halved […]

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